Burrata Zaalouk
€13Burrata from Apulia on a Moroccan-style zaalouk: fire-roasted aubergine caviar cooked with fresh chopped tomatoes, fresh coriander and a subtle spice blend, coriander oil and tomato bonbon.
Ristorante · Pasta fresca · Pizza
Impronta’s menu
Starters, fresh pasta made by hand, risotto, pizzas from the Neapolitan oven, homemade desserts and Italian wines. Prices as served in the restaurant, tax included.
vegetarian · “halal”: certified halal meat · “sea”: fish or seafood · “pork” · “spicy”. For any allergy, ask the team for the exact ingredients.
Starters
Crostata d’Agnellohalal
€13Thin crisp homemade pastry, parmesan fonduta, pulled lamb, preserved lemon gel, toasted almond.
Carpaccio d’Oratasea
€14.50Sea bream carpaccio, stracciatella, avocado guacamole with sun-dried tomatoes, ñora pepper, preserved lemon gel, fresh herbs, bottarga powder.
Burrata Pomarola
€12Burrata from Apulia, pomarola (homemade Italian tomato sauce, slow-simmered and served cold), focaccia crouton.
Arancini végétariens
3 pieces €122 pieces €81 piece €4Fried parmesan rice balls in a parsley crumb, filled with mushroom cream and melting mozzarella, served with the chef’s tomato cream and a homemade cheese cream.
Frittura di Pesce, à partagersea
€23Fried squid and prawns, carrot and courgette tempura, sun-dried tomato mayonnaise. For sharing.
Fresh pasta
All our fresh pasta is made by hand, in our kitchen.
Tagliatelle pomodoro e stracciatella
€17Fresh homemade tagliatelle, tomatoes slowly reduced pomarola-style, Apulian stracciatella spuma, green oil, a touch of smoked paprika.
Ravioli di Zucca
€19Hand-shaped ravioli filled with red kuri squash and chestnut, shiitake pan-fried with thyme, shiitake and miso infusion.
Ravioli di Stracottohalal
€22Homemade ravioli filled with lamb stracotto (shoulder slowly confited with onions), a rich meat jus, Moroccan-style candied dried apricot, toasted almond flakes.
Ravioli di Maresea
€22Ravioli marbled with cuttlefish ink, burrata heart, king prawns and lemon zest, pan-fried in a shellfish bisque, preserved lemon slivers, crispy prawn, fresh herbs.
Risotto
Risotto Tartufo
€22Italian risotto, truffle cream, parmesan, truffle carpaccio.
Main courses
Pescato del giornosea
€23Catch of the day cooked in a tangy fish stock, red kuri squash several ways, silky cream, a chutney delicately scented with cinnamon, oven-roasted squash with za’atar.
Frittura di Pescesea
€23Fried squid and prawns, carrot and courgette tempura.
Polpette di Manzohalal
€19Italian-style beef meatballs seasoned with parmesan, pan-fried baby potatoes, homemade tomato sauce with a light touch of harissa.
Pizzas
Our pizzas are baked in our traditional Neapolitan oven. Extra pot of parmesan (40 g): €1.50.
Margherita
€12Tomato sauce, fior di latte, parmesan, basil.
Margherita Burrata
€17The classic, topped with a generous burrata from Apulia.
Polpette di Manzohalal
€18Tomato sauce, fior di latte, parmesan, tender Italian beef meatballs, stracciatella.
Pepperoni
€17Tomato sauce, fior di latte, parmesan, red pepper cooked chakchouka-style, Taggiasca olives.
Our favourite: add spianata for €3.
Reginahalal
€17Tomato sauce, fior di latte, cooked veal ham, sautéed button mushrooms.
Moltobellahalal
€19Ricotta, fior di latte, veal mortadella with pistachio, pistachio cream, crushed pistachios, stracciatella.
Provola e Pepe
€14Tomato sauce, smoked provola, black pepper and basil.
Pizza Zucca
€18Homemade red kuri squash cream, fior di latte, oven-roasted squash with za’atar, pan-fried shiitake.
Napoletanasea
€14.50Tomato sauce, anchovies, capers, black olives, basil.
Add fior di latte: €2.50.
Tanto Formaggio
€16Ricotta cream, gorgonzola, fior di latte, provola, 24-month parmesan cream.
Stracotto d’Agnellohalal
€19Fior di latte base, slow-braised lamb stracotto, caramelised dried apricots and crushed almonds.
Tartufo
€21Truffle cream, parmesan, fior di latte, stracciatella.
Piccantinaporkspicy
€18Tomato sauce, fior di latte, premium spianata, Calabrian ’nduja bomba.
Desserts
Tiramisù classico
€8.50The classic of classics.
Tiramisù Impronta de la cheffe
€10Tiramisù with the sweetness of amlou (a Moroccan praline made with argan oil).
Panna cotta aux saveurs méditerranéennes
€8.50Orange blossom panna cotta, red berry coulis and homemade crumble.
Cookie Cioccolato
€10Homemade chocolate cookie served straight from the oven, with milk chocolate chips, flaked almonds, homemade praline and a scoop of artisan ice cream.
Caffè Goloso
€10A tasting of the current panna cotta, tiramisù and a scoop of ice cream or sorbet, with our Illy espresso.
Affogato Café
€9.50Artisan vanilla ice cream with our espresso poured over.
Affogato Mojito
€9.50Artisan lemon sorbet, topped with our alcohol-free mojito.
Pizza Nutella
€10The famous Nutella pizza, with crushed pistachio.
Boule(s) de glace artisanale
€4.50Flavours: vanilla, hazelnut, pistachio, lemon (sorbet), dark chocolate and red berries.
Menu
Drinks
Aperitifs, cocktails, beers and Italian wines.
Aperitivo
Martini 6 cl
€6.50Bianco, Rosso, Rosato.
Anisé 2 cl
€6.50Kir vin blanc
€8.50Crème de cassis.
Kir Prosecco
€9Crème de cassis.
Coupe de Prosecco
€9Jack Daniel’s 4 cl
€8.50Nikka Whisky 4 cl
€9.50Cocktails
Spritz sans alcool
€8.50Crodino, orange juice.
Virgin Piña Colada
€8.50Rich coconut cream, pineapple juice.
Spritz Classico
€9.50Aperol and Prosecco.
Spritz Limoncello Gingembre
€10Limoncello, ginger syrup, Prosecco, lemon.
Spritz Frutti Rossi
€10Red berry coulis, vermouth, Prosecco.
Dolce Vita
€9.50Red berry purée, limoncello, Prosecco.
Negroni
€10Red vermouth, Campari, gin.
Negroni Sbagliato
€10Red vermouth, Campari, Prosecco.
Americano
€10Red vermouth, Campari, soda.
Soft drinks and beers
Jus de fruit
€4Orange, pineapple, apple or tomato.
Coca-Cola, Coca-Cola zéro (33 cl)
€5Estathé pesca
€5Limonade ou aranciata
€5Italian lemon soda, or Italian blood orange aranciata.
Crodino 10 cl
€5Bière Moretti, bouteille 33 cl
€6Light lager.
Bière Ichnusa, bouteille 30 cl
€6Unfiltered Sardinian beer with a floral note.
Eau gazeuse Filette 75 cl
€6Eau plate Filette 75 cl
€6Red wines
Vin du mois
Glass €8.50Bottle €37Bardolino
Glass €8Bottle €32Primitivo des Pouilles bio
Bottle €35Montepulciano d’Abruzzo
Bottle €32Cannonau di Sardegna
Bottle €37Valpolicella
Bottle €35Chianti Classico bio
Bottle €43Chianti Classico Riserva bio
Bottle €53Barolo
Bottle €81White wines
Vin du mois
Glass €8Bottle €33Zibibbo
Glass €8Bottle €32Soave
Bottle €37Vermentino di Sardegna
Bottle €38Rosé wines
Brinarosa (negroamaro)
Bottle €35Vin du mois
Glass €8Bottle €33Sparkling
Prosecco italiano
Glass €9Bottle €33Prosecco Valdobbiadene DOC bio
Bottle €39Lambrusco
Bottle €33Hot drinks
Café, déca
€2.80Noisette, déca noisette
€2.90Cappuccino
€5.20Please drink responsibly.
A table for tonight, or for Sunday lunch
Fresh pasta made by hand and pizzas from the Neapolitan oven, on the Faubourg Saint-Antoine.