Da asporto · Paris 11
Takeaway pizza in Paris 11: straight from the Neapolitan oven
Impronta’s pizzas and the panuozzo are also available to take away. Give us a call on +33 1 45 67 19 05 and pick up your order at the restaurant, a short walk from Faidherbe-Chaligny metro.

Ordering to take away
- Call the restaurant on +33 1 45 67 19 05 during service hours.
- Pick your pizzas or panuozzo from the menu below.
- Collect your order at 273 rue du Faubourg Saint-Antoine, 75011 Paris.
- During service
- Closed on Tuesdays
- Monday, Wednesday to Saturday: 12-2:30pm and 7-10:30pm
- Sunday : 12:30-3pm and 7-10:30pm
- Payment
- Bank cards (CB, Visa, Mastercard) and meal vouchers (tickets restaurant)

Pizzas to take away
The same dough and the same blue mosaic Neapolitan oven as the pizzas served in the dining room. Prices are the menu prices.
The classics
- Margherita€12Tomato sauce, fior di latte, parmesan, basil.
- Margherita Burrata€17The classic, topped with a generous burrata from Apulia.Add candied tomatoes: €2.
- Provola e Pepe€14Tomato sauce, smoked provola, black pepper and basil.
- Napoletanasea€14.50Tomato sauce, anchovies, capers, black olives, basil.
Reinvented
- Piccantinahalalspicy€18Tomato sauce, fior di latte, premium spianata, Calabrian ’nduja bomba.
- Pepperoni€17Tomato sauce, fior di latte, parmesan, red pepper cooked chakchouka-style, Taggiasca olives.A vegetarian Italian recipe and a house favourite. Add spianata: €3.
- Tanto Formaggi€16Ricotta cream, gorgonzola, fior di latte, provola, 24-month parmesan cream.Add honey and toasted almonds: €2.
- Reginahalal€17Tomato sauce, fior di latte, cooked veal ham, sautéed button mushrooms.
- Moltobellahalal€19Ricotta, fior di latte, veal mortadella with pistachio, pistachio cream, crushed pistachios, stracciatella.
- Tartufo€21Truffle cream, parmesan, fior di latte, stracciatella.
- Polpettehalal€18Tomato sauce, fior di latte, homemade polpette (meatballs) seasoned the chef’s way, stracciatella.
The indulgent ones
- Stracotto d’Agnellohalal€19Fior di latte base, slow-braised lamb stracotto, caramelised dried apricots and crushed almonds.
- Pizza Zucca€18Homemade red kuri squash cream, fior di latte, oven-roasted squash with za’atar, pan-fried shiitake.Can be made vegan.
The panuozzo, for a quick lunch
Impronta’s Neapolitan sandwich: pizza dough shaped into a loaf, baked in the Neapolitan oven, then filled. €9.90.

Visit us
Find us & book
On the Faubourg Saint-Antoine, a short walk from Faidherbe-Chaligny metro station.
Getting here from Nation, Faidherbe or ReuillyAddress
273 rue du Faubourg Saint-Antoine
75011 Paris
Opening hours
- Closed on Tuesdays
- Monday, Wednesday to Saturday: 12-2:30pm and 7-10:30pm
- Sunday : 12:30-3pm and 7-10:30pm
FAQ
Before you come
Can I take away pizza from Impronta?
Yes. Every pizza on the menu and the panuozzo can be ordered to take away, by phone on +33 1 45 67 19 05, and collected at the restaurant.
How do I order takeaway?
By phone on +33 1 45 67 19 05, during service hours. Collect your order at 273 rue du Faubourg Saint-Antoine, 75011 Paris, near Faidherbe-Chaligny metro (line 8).
Are the takeaway pizzas halal?
All the meat and charcuterie at Impronta is certified halal, including the spianata and ’nduja on the Piccantina. No pork on the menu.
Can I pay with meal vouchers?
Yes. Accepted payment: bank cards (CB, Visa, Mastercard) and meal vouchers (tickets restaurant).
A table for tonight, or for Sunday lunch
Fresh pasta made by hand and pizzas from the Neapolitan oven, on the Faubourg Saint-Antoine.